Highlights

A guided Tour in a traditional lemon graden of the Sorrento Peninsula.

Learn about the cultivation and production techniques of the most famous lemon in the world.

You will be shown and explained of the lemon growing process, its history, its use in ancient and modern cusine.

This is followed by a tasting of homemade marmelades orange and lemon, accompained by Provolone del Monaco, Limoncello, Olive Oil and other tasty products.

After the tour you will enjoy the lunch or dinner in our open-air home restaurant under the lemon trees.

Menu:
Apetizer
Ravioli with Lemon cream
Dessert
Glass of Wine
1/2 Water